Guerrero Mexican Grill logo (205) 352-3065Call (205) 352-3065
Green margarita, red chamoy drink and Mexican beers on the bar at Guerrero Mexican Grill, Leeds AL

Margaritas and Mexican beer in Leeds, ALMargaritas and drinks in Leeds

Salt-rimmed lime margaritas, chamoy-and-Tajín rims and cold beer, with a full back bar.

The bar at Guerrero

Want a margarita in Leeds?

Guerrero Mexican Grill has a full back bar at 7521 Parkway Dr.

There’s no drink menu online, so we won’t make one up here.

Ask what’s on behind the bar when you sit down.

Our photos show what the bar has poured, and the next section tells you what they show.

We’re on Parkway Drive by Ashville Road, next to Leeds Elementary.

Downtown is about two minutes west.

It’s a Mexican grill first, so the drinks sit beside the food.

Come hungry and thirsty, and take a seat.

Green margarita, red chamoy drink and Mexican beers on the bar at Guerrero Mexican Grill, Leeds AL
El Bar

Green, red and cold

A green margarita, a red chamoy-rimmed drink and four Mexican beers.

A tray of salt-rimmed lime margaritas on the rocks at Guerrero Mexican Grill in Leeds, AL
La Margarita

A tray of margaritas

Salt on the rim and lime on top, on the rocks.

A margarita in a frosted mug and a chamoy and Tajín rimmed drink at Guerrero Mexican Grill, Leeds AL
Salud

Mug and chamoy rim

A margarita in a frosted mug next to a chamoy-and-Tajín rimmed drink.

What our bar photos show

We’ve poured big salt-rimmed lime margaritas, bright green and served on the rocks by the tray.

There’s a red drink with a chamoy-and-Tajín rim, and a margarita in a frosted mug.

The mug sits right next to a chamoy-and-Tajín drink.

Even the calavera on our logo is raising a margarita.

If a rim looks good to you, say so.

Ask what’s on behind the bar and point at what you want.

Frosted mugs, salt-rimmed glasses and bottles all show up in our photos.

Ask what’s on and go from there.

Cold bottles and what to eat with them

On the beer side, our photos show Pacifico, Victoria, Corona and Modelo bottles.

Pull one up beside a plate of street tacos.

A dip is a fine way to start a round.

Guacamole or cheese dip goes well with a lime margarita.

Al pastor tacos go well with a cold bottle.

Chorizo dip and carnitas tacos are good choices too.

Order a few for the table and see what everyone grabs first.

A cold drink and a dip is a good way to start.

Then see what the kitchen has for the main plate.

Thursday and the porch

Taco Thursday brings tacos and a margarita pitcher for the table.

Call (205) 352-3065 to ask about it.

Drinks taste good on the covered front porch, under the string lights at the tall wooden tables.

Inside, the lime-green and orange dining room has papel picado overhead and the game on the TVs.

You must be 21 to order alcohol.

Bring a friend who’s driving, and ask about group dining for bigger tables.

A birthday or a team night fits here.

Call (205) 352-3065 ahead so we can have seats ready for you.

Ask about the pitcher for the table and about what’s cold behind the bar.

We’ll tell you what we have.

Questions

What margaritas do you make?

Our photos show big salt-rimmed lime margaritas, a frosted mug and chamoy-and-Tajín rims.

Ask what’s on behind the bar.

Do I need to be 21?

Yes.

You must be 21 to order alcohol.

Hungry? Call ahead.

Order for pickup, ask about a big group, or just tell us you’re on your way.